Sunday, March 11, 2007

After years of collecting,

I need to make another stab at organizing everything I’ve clipped and photocopied. I’ve filled the two photo albums I started out with, and now I’m filling page protectors and filing those into binders. I have temporary tabs for each section (chicken, pasta, beef, etc.), and will put “permanent” ones on once I’ve made certain of the paging (that is, I might want to rearrange the order of sections so that those I use most are in front.

I also need to do a table of contents for each, and a master one (perhaps after I get the Open Office software in a month or two) so my recipes are easier to track. The last time I spent cutting and pasting, I found that I’ve saved similar recipes, which don’t need to take up twice the space.

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